A bird In A Bird In a Bird
14 December 2007, 06:35 PM
#31
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14 December 2007, 06:50 PM
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14 December 2007, 07:04 PM
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Actually that was one of the best meals I've ever had - it's uncannily like a really good beef steak, but much healthier. Must go back one day - Oudtshoorn, South Africa - the ostrich farming capital of the world (apparently).
14 December 2007, 07:15 PM
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14 December 2007, 08:59 PM
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15 December 2007, 03:49 AM
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Give her half a chance...!
15 December 2007, 08:09 AM
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From what i recall, the stronger flavour overcomes the weaker ones, and all you get is a texture experiance
try capon if you want something different
bit too greasy for me thoughMart
15 December 2007, 09:23 AM
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In addition to the one above, I have one in America as it is a speciality at Thanksgiving and that was disgusting: All three meats were mixed together and then other things like prawns added to the top. It was like a liquidised meat soup (although solidified) -- it was absolutely awful.
Steve
15 December 2007, 10:57 AM
#60
In addition to the one above, I have one in America as it is a speciality at Thanksgiving and that was disgusting: All three meats were mixed together and then other things like prawns added to the top. It was like a liquidised meat soup (although solidified) -- it was absolutely awful.
Steve
Steve
I shall be having fresh, free range, locally rared Goose - it can be a bit expensive but is one of the best things ever.
And before anyone says it, it is NOT greasy.. you just can't cook properly.