My Bacon Sarnie
03 May 2010, 08:27 AM
#31
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Lol when you said the missus came home drunk last night and had a go on the monster,i thought you meant to something else 
I like to cook bacon on the goerge foreman,taste nice.
I like to cook bacon on the goerge foreman,taste nice.
03 May 2010, 10:41 AM
#34
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A superb job and great write-up.
I myself will be indulging in a fry-up tomorrow but not on that scale.
2 poached eggs, 4 rashers of fried bacon, grilled tomato's, hash browns x 2 fried bread x 2 and baked beans anf fried mushrooms (cooked in with the bacon and a little butter
)
Oh and washed down with an xxl cup of strong monkey.
BreaKfast of champions - if not potential heart attack victims!
I myself will be indulging in a fry-up tomorrow but not on that scale.
2 poached eggs, 4 rashers of fried bacon, grilled tomato's, hash browns x 2 fried bread x 2 and baked beans anf fried mushrooms (cooked in with the bacon and a little butter
)Oh and washed down with an xxl cup of strong monkey.
BreaKfast of champions - if not potential heart attack victims!
Les
03 May 2010, 09:11 PM
#41
Mick, you're a Sunderland supporting poofta! A real man would have finished his meal. 
The one thing I miss about the north east is a decent stottie cake. The bakers on Heaton Park Road (Christ knows if it's still there 15 years on!) used to do a spectacular bacon and sausage stottie.
The one thing I miss about the north east is a decent stottie cake. The bakers on Heaton Park Road (Christ knows if it's still there 15 years on!) used to do a spectacular bacon and sausage stottie.
04 May 2010, 12:07 AM
#42
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Our lasses dad has an allotment with a few chickens so we get eggs a plenty 
so these would have gone great with your ickle cob
I work shifts, at the end of a nightshift week I like to make myself a little treat before bed
two gammon steaks with mushrooms, melted cheese on top, fried eggs and pineapple, then the other plate is for the chips and coleslaw
so these would have gone great with your ickle cob
I work shifts, at the end of a nightshift week I like to make myself a little treat before bed
two gammon steaks with mushrooms, melted cheese on top, fried eggs and pineapple, then the other plate is for the chips and coleslaw
?
04 May 2010, 09:32 AM
#46
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Expensive Global knife in last picture.
It's something that doesn't get picked up often on this particular forum, but people are often ribbed if they post, for example, a picture of their new pressure washer where you can actually glimps their Ferrari in the background.
It's called a "thinly veiled brag".
It's something that doesn't get picked up often on this particular forum, but people are often ribbed if they post, for example, a picture of their new pressure washer where you can actually glimps their Ferrari in the background.
It's called a "thinly veiled brag".
04 May 2010, 10:20 AM
#48
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Expensive Global knife in last picture.
It's something that doesn't get picked up often on this particular forum, but people are often ribbed if they post, for example, a picture of their new pressure washer where you can actually glimps their Ferrari in the background.
It's called a "thinly veiled brag".
It's something that doesn't get picked up often on this particular forum, but people are often ribbed if they post, for example, a picture of their new pressure washer where you can actually glimps their Ferrari in the background.
It's called a "thinly veiled brag".
^^^^^LOL!
Or reading just a little too much into it
Besides according to our XXXXXXL bacon sarnie munching micky the knife is one of Asda's, hardly a brag
04 May 2010, 11:20 AM
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04 May 2010, 12:30 PM
#51
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I used to regularly eat two bacon, egg, sausage and tomato butties that amounted to more than that, until the butty shop closed down. Im a big fat b*stard now, like...
04 May 2010, 12:42 PM
#52
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I've just read this whilst eating my lunch, now that I'm finished I am still hungry.
Fair play but I would have used butter, not butter substitue
Fair play but I would have used butter, not butter substitue
04 May 2010, 08:47 PM
#54
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FWIW it is a good enough knife, needs a sharpen now and again, but i much prefer the white one, only i used it (the white one) to open the pack of bacon, and rather than wash it, i bunged it in the sink and got the silver one out
04 May 2010, 09:11 PM
#56
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Our lasses dad has an allotment with a few chickens so we get eggs a plenty
so these would have gone great with your ickle cob
I work shifts, at the end of a nightshift week I like to make myself a little treat before bed
two gammon steaks with mushrooms, melted cheese on top, fried eggs and pineapple, then the other plate is for the chips and coleslaw
so these would have gone great with your ickle cob
I work shifts, at the end of a nightshift week I like to make myself a little treat before bed
two gammon steaks with mushrooms, melted cheese on top, fried eggs and pineapple, then the other plate is for the chips and coleslaw
04 May 2010, 09:42 PM
#58
Former Sponsor
That pic freaked the shizzle out of me!
"open your mind!"* Why is it that the best fry ups I have ever had were in an old converted bus in a lay by? You can't beat a good road side cafe with sugar stuck to the spoon and a nice stained ceiling.
Last edited by specialx; 04 May 2010 at 09:59 PM. Reason: quote from the film total recall where a character that looks like a baby and resembles the pig in the above pic!