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Old 09 January 2011, 10:01 AM
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Ian
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Question Slow cookers

ok im talking about her inside, but the sort of slow cookers that you can chuck everything in and leave all day, then it will be ready when you get home type

anyone recomend any?
Old 09 January 2011, 10:11 AM
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mart360
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Argos or Robert Dyas, good places to start

Be aware, there are some things you need to take care doing in a slow cooker..

Chilli con carne is one if i recall


Mart
Old 09 January 2011, 10:17 AM
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makes sure it has a decent earth if i remember rightly your mrs's mains powered vibrator used to interfere with the tv signal/picture on any of it's many settings and was worse when she used the fist attachment - i guess it had to work harder!
Old 09 January 2011, 10:21 AM
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Asda £12 job done
Old 09 January 2011, 10:25 AM
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Originally Posted by kingofturds
Asda £12 job done

i did see that one yeaterday, looks gvfm

but was wonderin if its best to spend alittle more and get a better one if needed?
Old 09 January 2011, 10:25 AM
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shut it habgood

Old 09 January 2011, 11:03 AM
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Originally Posted by DaOne
i did see that one yeaterday, looks gvfm

but was wondering if its best to spend a little more and get a better one if needed?
Jenny's dad has one of these bad boys and it works a treat - deffo GVFM and worth having

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Old 09 January 2011, 11:16 AM
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Jer
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Get a Crock Pot. You can put the pot on the stove to brown the meat then stick it on the slow cooker. Chuck the left overs in the fridge in the pot then stick it in the oven or on the stove to reheat. They cost a bit more but you don't have to use a separate pan to brown and bowels to put leftovers in etc.
Old 09 January 2011, 12:03 PM
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Mine is a Tesco £12 job, works a treat, it's on at the moment with a lamb shank in it.
Makes almost ANY cut of meat lovely and tender.
Dead easy to use too.
Old 09 January 2011, 12:11 PM
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We use ours a lot as it does meat beautifully. It doesnt matter whether you spend £5 or £50 as they all do the same job. Only one that would be worth spending more on is the crock pot as Jer says, as it would be handy to have one you could brown the meat in first.

Chop
Old 09 January 2011, 12:36 PM
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Originally Posted by DaOne
i did see that one yeaterday, looks gvfm

but was wonderin if its best to spend alittle more and get a better one if needed?

We had a breville one that cost a shed load only for it to break. The asda one does the same job and cost a quarter of the price.
Old 09 January 2011, 02:03 PM
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Mine cost a tenner from Tesco. Hasn't been used much, but putting a beef casserole in it in a bit.

You can chuck a lot in, but make sure you brown the meat in a little oil with the onions. Dip beef in flour first before frying, thickens the gravy a bit.

I do curries quite often, chicken breast comes out lovely in the slow cooker, not so keen on anything with a bone in it as I'm a bit squeamish when it comes to bone marrow, lol!
Old 09 January 2011, 02:08 PM
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Originally Posted by alcazar
Mine is a Tesco £12 job, works a treat, it's on at the moment with a lamb shank in it.
Makes almost ANY cut of meat lovely and tender.
Dead easy to use too.
Also have the Tesco £12 one and its on right now for this evening
Old 09 January 2011, 02:18 PM
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what would this one be like? it says out of stock on the net, but they have a shed load of them in my local store

http://direct.tesco.com/q/R.207-1034.aspx
Old 09 January 2011, 03:05 PM
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Here's mine: http://direct.tesco.com/q/R.100-2168.aspx

Why pay more ?
Old 09 January 2011, 05:06 PM
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Originally Posted by DaOne
what would this one be like? it says out of stock on the net, but they have a shed load of them in my local store

http://direct.tesco.com/q/R.207-1034.aspx
Looks good.
Old 09 January 2011, 05:10 PM
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Originally Posted by kingofturds
Asda £12 job done

Yup except they were £7 when I got one at that price you don't care if they are no good.
Old 15 January 2011, 04:29 PM
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I went into tesco today to get the £12 value one, when i saw this tatty half opened box at the back.

pulled it out and it was a crock pot one. it said you can cook with the pot on the hob, microwave, dishwasher safe etc etc

I got the trusty ipone out and did a search, found out the price etc.

as there wasnt a price on the shelf, went up to customer service, and they said £17

bargin me thinks

http://www.amazon.co.uk/Crock-SCR150...5108743&sr=8-3


will be testing this bad boy out tomorrow
Old 15 January 2011, 05:20 PM
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I bought one on an impulse one day when food shopping at Asda. Was supposed to be £18 but there was a pallet full on offer for £6

Told you, I hate paying full price for stuff
Old 15 January 2011, 05:21 PM
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I know. You still owe me £50
Old 15 January 2011, 07:38 PM
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Originally Posted by ScoobyWon't
I know. You still owe me £50
Join the que
Old 15 January 2011, 07:55 PM
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Originally Posted by DaOne
ok im talking about her inside?
Your Ma still inside for selling her self then!!


Get one that's just like your Ma: a brilliant slow ******. Which at the end of coo... Fooking, is nice and tender and seasoned
Old 15 January 2011, 08:05 PM
  #23  
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Don't you have to be over 65 to have a slow cooker
Old 15 January 2011, 08:06 PM
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Not sure about slow cookers but I have a retarded refrigerator, a mong microwave, a dunce dishwasher and a cretinous kettle.

Old 15 January 2011, 09:18 PM
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Originally Posted by what would scooby do
Not sure about slow cookers but I have a retarded refrigerator, a mong microwave, a dunce dishwasher and a cretinous kettle.

That's nothing. I've got a deep-fat fryer that posts in General.
Old 15 January 2011, 09:43 PM
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The best slow cooker I know of is my gran.

Especially if you nick her walking stick.
Old 15 January 2011, 09:52 PM
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Originally Posted by ScoobyWon't
The best slow cooker I know of is my gran.

Especially if you nick her walking stick.
In my part of the world, you would be known as "ScoobyWain't"
Old 15 January 2011, 10:27 PM
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Originally Posted by Clarebabes
Mine cost a tenner from Tesco. Hasn't been used much, but putting a beef casserole in it in a bit.

You can chuck a lot in, but make sure you brown the meat in a little oil with the onions. Dip beef in flour first before frying, thickens the gravy a bit.

I do curries quite often, chicken breast comes out lovely in the slow cooker, not so keen on anything with a bone in it as I'm a bit squeamish when it comes to bone marrow, lol!
They are great for beef. However i've done it browned and not browned. Hard to tell the difference.
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