ScooByer Trade

I just had not very fresh mussels & they could do stretches in the gym.What do clams/oysters taste like ?.

mart360

puketastic .. prepare to blow chunks


Mart

ScooByer Trade

I just did that with them horrible things.I will just swallow them i think.

stuart69

iTrader: (1)

Brown water is on its way!

Prepare yourself

dpb

Quite good with guinness

stuart69

iTrader: (1)

Prawns with sweet chilli and corriander sause

Crayfish tails

southport potted shrimps in butter,spread on crusty toast

tony de wonderful

LOL been there a few times, like turning on a tap!

You won't **** for a week after!

A mate of mine had octopus soup recently at a restaurant. Big mistake!

tony de wonderful

Stick to crab sticks.

SJ_Skyline

You can't beat propper fresh shellfish but you need to go to the right place - looks like you didn't. Hope you're ok!

Oysters: Add a little shallot vinegar to them before eating them. The acid in the vinegar will cook them slightly.
Clams: I love these as spaghetti alla vongoles.


The one shellfish I've had problems with (and wasn't able to eat) was a live razor clam. Just couldn't manage to eat it after it made a bid for freedom across the plate.

tony de wonderful

Cockles in vinegar = win.

ScooByer Trade

I love catching crayfish.

hodgy0_2

oh - thought this was going to be another "sexual activities" thread

urban

iTrader: (1)

Oysters are excellent with Guinness - and I can't wait until its September again!

http://www.hillsboroughoysterfestiva...F/Welcome.html


However they are not to everyone's taste

boxst

You shouldn't touch shellfish if you think it if off. Some pretty nasty bacteria forms extremely quickly.

With meat generally you can just cook it up and you'll be fine, but shellfish no no no...

Steve

dpb

https://www.scoobynet.com/non-scooby...ay-to-die.html

especially if theyve been open a while

Luan Pra bang

Best way to eat oysters is to batter them, no need to eat them raw. Mussles are usually pasturised not many places sell them fresh as any restautant should cook them within 24 hours of them arriving.

Mus

iTrader: (2)

we some times go oyster picking i only ever eat them the same day there picked. with a squeez of lemon. yum yum

ahar

iTrader: (3)

Have collected scallops when scuba diving. Get back on the boat, open them up and munch raw - lovely!!

Jamie

Think Essex lass on a sunday morning

Pink_Floyd

Oh dear, someone is gonna have an a**e like the Japanese flag when he's finished..................

wayne9t9

+1 or prawns, lobster or crab, thats about it

Leslie

I am hooked on scallops which are very fresh down here in Devon. Mrs Leslie has the perfect touch at pan frying them.

Hard to beat and not too expensive.

Les